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Top Factors That Should Influence Your Choice of Packaging Materials

June 03, 2021

In addition to cost, your company should consider safety, sustainability, decorative design elements, and size when deciding on packaging materials.

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Packaging Design Ideas for Luxury Food Brands

May 20, 2021

Decorative effects for your packaging such as foil stamping and embossing, combined with the right material choices, can help position your food and beverage products as luxury items.

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What Is Flexographic Printing & How Does It Work?

May 06, 2021

Flexographic printing, which gets its name from the flexible plates that make it possible, is a cost-effective, efficient process for high-volume labels.

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Sustainable Packaging Strategies for Beauty Brands

April 29, 2021

Health and beauty brands have reduced their use of plastics, implemented paperboard alternatives, and shared environmental messaging to support sustainable packaging strategies.

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How Brands Are Bringing Sustainability to Food Packaging

April 22, 2021

Food and beverage brands are bringing sustainability to their packaging by reducing their use of plastics, implementing renewable resources, establishing clear messaging, and encouraging consumers to reuse and recycle.

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Paperboard vs. Cardboard

April 08, 2021

Cardboard is a catch-all term that refers to sturdy, paper-based products, including corrugated boxes and paperboard. The two materials have primary uses, but can be combined to great effect.

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What Materials Can Be Used for Food Packaging?

April 01, 2021

Although a variety of materials are used in food packaging, finding the right combination for your products depends on your branding and sustainability goals while maximizing protection, safety, and shelf life.

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Right-Size Packaging: Definition & Benefits

March 25, 2021

Right-size packaging utilizes the ideal amount of material for products without sacrificing branding elements or quality. In implementing right-size packaging, brands support sustainability efforts, save money, and appeal to consumers.

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What Is SQF Certification & What Does It Mean for Food Packaging Suppliers?

March 18, 2021

Packaging suppliers earn SQF certification by establishing and maintaining effective food safety practices as judged by a third-party audit. This enables them to deliver packaging solutions that come in direct contact with food products.

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Hot Foil Stamping vs. Cold Foil

March 11, 2021

Hot foil stamping requires a custom die, heat, and pressure to apply foil to your folding cartons and/or printed materials, while cold foil relies on UV light. Both techniques add eye-catching luxury elements that will help you attract customers.

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